My Instant Iced Vanilla Coffee Recipe
Of course, no productive day at the studio—or anywhere, really—is complete without my go-to coffee. Here’s the quick and easy recipe for my instant iced vanilla coffee.
(NOT MY IMAGE /// BELOW IS MY VIDEO)
Ingredients:
- 1 tsp instant coffee
- 1 cup milk of your choice (I love oat or almond milk)
- 1-2 tsp vanilla syrup (adjust to your sweetness level)
- Ice cubes
- Optional: whipped cream or a sprinkle of cinnamon for flair
Steps:
1. Mix the instant coffee with a splash of hot water to dissolve it.
2. Add vanilla syrup and stir until smooth.
3. Fill a glass with ice cubes.
4. Pour the milk over the ice, followed by the coffee mixture.
5. Stir well, garnish with whipped cream or cinnamon if desired, and enjoy!
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