OK Guys i made this for my family for Iftar and WE DEMOLISHED It. I've ben traveling eating alot of burgers and NOTHING beat this one, I promise
The Ultimate Halal Smash Burger & Crispy Potato Fries Recipe 🍔🍟
Ingredients
For the Smash Burgers:
- 1.5 lb 100% lean Halal beef (makes about 6 burgers)
- **Salt & pepper** to taste
- **Romaine lettuce**, washed and dried
- **Caramelized onions** (recipe below)
- **Buns of your choice**
- **Butter** (for toasting buns)
For the Burger Sauce:
- 2 tbsp **ketchup**
- 1 tbsp **relish**
- 2 tbsp **mayo**
- 1 tsp **mustard**
- Salt & pepper** to taste
For the Caramelized Onions:
- 1 **large onion**, thinly sliced
- 1 tbsp **butter**
- 1 tbsp **olive oil**
For the Crispy Potato Fries:
- -5-8 large Russet potatoes**, cut into thick fries
- **Salt & pepper** to taste
- 2 tbsp **flour**
- **Ice water** (for chilling potatoes)
- **Oil** for frying
---
Instructions
Step 1: Prep the Beef
1. Roll the **Halal beef** into round balls (about 2 oz each).
2. Cover and refrigerate for at least **30 minutes** to keep them firm.
Step 2: Make the Burger Sauce
1. In a small bowl, mix together **ketchup, relish, mayo, mustard, salt, and pepper**.
2. Stir well and refrigerate until ready to use.
Step 3: Caramelize the Onions
1. Heat a skillet over **medium-low heat** and add **butter and olive oil**.
2. Add **thinly sliced onions**, stirring occasionally.
3. Cook for **15-20 minutes** until the onions turn golden brown and soft. Set aside.
Step 4: Cook the Smash Burgers
1. Heat a **cast iron skillet** over **high heat** until smoking hot.
2. Place a **beef ball** onto the skillet and immediately **smash it flat** using a spatula.
3. Season with **salt and pepper**.
4. Cook for **3 minutes** until the edges get crispy, then flip and cook for another **3 minutes**.
5. Remove and let them rest.
Step 5: Make the Crispy Fries
1. Cut **Russet potatoes** into large fries and soak them in **ice water** for at least **30 minutes** (this removes excess starch).
2. Drain, pat dry, and **lightly coat with flour**.
3. Heat oil to **375°F (190°C)** and fry for **10-12 minutes**, or until golden brown.
4. Remove, season with **salt and pepper**, and set aside.
Step 6: Toast the Buns
1. Spread **butter** on the inside of the buns.
2. Broil in the oven for **1-2 minutes** (watch carefully to avoid burning).
Step 7: Assemble the Burger
1. Spread **burger sauce** on both buns.
2. Add **romaine lettuce** on the bottom bun.
3. Stack the **smash burger patty** on top.
4. Add **caramelized onions** and top with the bun.
Step 8: Serve & Enjoy!
- Serve hot with your crispy potato fries on the side.
- Enjoy the ultimate **Halal Smash Burger experience! 🍔✨
MY VIDEO LINKED HERE:
Tag me if you try this recipe! ! #HalalSmashBurger #HomemadeFries #LevelUpInLife
Comentarios